The Verandah Buffet | The Peninsula Hong Kong

Hong Kong's very first fine buffet concept, The Verandah now offers an expanded gastronomic offering in a glorious setting Originally opened in 1933, variety, quality and a wealth of culinary styles are the signatures of The Verandah, serving breakfast, lunch and dinner, as well as an array of cakes and sandwiches in the afternoon.
Dress Code:
Smart casual. Please refrain from wearing sports attire (including vests, exercise pants and sports leggings) or beachwear (including flip-flops, beach sandals and plastic footwear). Closed-toed shoes, long trousers and sleeved shirts are required for gentlemen.
Cuisine Type
Location
Hours
Lunch: 12:00 pm - 2:30 pm
Dinner: 6:00 pm - 10:00 pm
Verandah Café: 12:00 pm - 10:00 pm
Dress Code
Please refrain from wearing sports attire (including vests, exercise pants and sports leggings) or beachwear (including flip-flops, beach sandals and plastic footwear). Closed-toed shoes, long trousers and sleeved shirts are required for gentlemen.
Smart Casual
Enquiries
By clicking "Book A Table" you will be directed to an external website that is not operated or managed by The Peninsula.
Meet The Chef Lo Wing Keung
Chef Lo Wing Keung, Chef de Cuisine at The Verandah, Chesa and Room Service at The Peninsula Hong Kong has been with the hotel since 1994. Chef Lo describes his culinary style as a combination of the traditional and the innovative.



“Innovation is vital for chefs and finding ways to delight guests' palates really makes me happy.”Read The Interview Here