The Verandah Buffet | The Peninsula Hong Kong

PHK Felix

Dining

Hong Kong's very first fine buffet concept, The Verandah now offers an expanded gastronomic offering in glorified new surrounds. Originally opened in 1933, variety, quality and a wealth of culinary styles are the signatures of The Verandah, serving breakfast, lunch and dinner, as well as an array of cakes and sandwiches in the afternoon.

 

*Meal Service Times:

  • Breakfast

7:00 am - 10:00 am (Mondays to Saturdays)

7:00 am - 10:30 am (Sundays and Public Holidays)

  • Lunch

12:00 noon - 2:30 pm

  • Dinner

6:00 pm - 10:00 pm

  • Verandah Café

7:00 am - 11:00 pm

(Cakes and sandwiches only available from 2:00 pm to 6:00 pm)

  • Cuisine Type
    Continental
  • Location
    1/F
  • Hours

    7:00 am - 10:00 pm *

  • Enquiries
  • Dress Code
    Please refrain from wearing any sports attire and beachwear during all meal periods while dining at the restaurant. Gentlemen are requested to wear long trousers after 6:00 pm.

    Smart Casual

Meet The Chef
Lo Wing Keung

Chef Lo Wing Keung, Chef de Cuisine at The Verandah, Chesa and Room Service at The Peninsula Hong Kong has been with the hotel since 1994. Chef Lo describes his culinary style as a combination of the traditional and the innovative.

Chef lo Peninsula Hong Kong

British Buffet

Spanish buffet

Innovation is vital for chefs, and finding ways to delight guests' palates really makes me happy.
Read The Interview Here