Chesa Swiss Restaurant | The Peninsula Hong Kong
Close to the heart of Hong Kong diners for more than 50 years, Chesa boasts three generations of loyal customers. This bijou and romantic Alpine chalet is where welcoming and cosy meet delectable in an unpretentious and relaxed setting. Chesa is a haven for cheese lovers with raclette and fondue, and the menu also features classic Swiss favourites such as veal "Zurichoise," hand-made sausages with rosti, Spätzle and a host of delectable delights.
Awards and Accolades:
Hong Kong Tatler Best Restaurants 2021
Smart casual. Please refrain from wearing sports attire (including vests, exercise pants and sports leggings) or beachwear (including flip-flops, beach sandals and plastic footwear). Closed-toed shoes, long trousers and sleeved shirts are required for gentlemen.
Children under 3 are not permitted.
The Peninsula Hong Kong is committed to the highest levels of hygiene, safety and security for our guests. In light of the latest Government social distancing measures, all guests are required to check-in using the LeaveHomeSafe App, provide proof of receiving the third COVID-19 vaccine dose or the second dose (received within five months), vaccination medical exemption certificate, or recovery record upon entry to the hotel, restaurants and facilities.With immediate effect, children aged 5 to 11 are required to provide proof of receiving the second COVID-19 vaccine dose or the first dose (received within three months). From 30 November 2022, all children will be required to provide proof of the second dose.Each restaurant table can seat up to twelve guests, and each table at The Bar can seat up to six guests.
All guests visiting The Bar or participating in a banquet activity with more than twelve persons at the same catering premises are required to present proof of a negative Rapid Antigen Test (RAT) result obtained within 24 hours with the guest’s name, date and time of taking the test upon arrival.
Lunch: 12:00 pm - 2:30 pm
Dinner: 6:00 pm - 11:00 pm
Please refrain from wearing sports attire (including vests, exercise pants and sports leggings) or beachwear (including flip-flops, beach sandals and plastic footwear). Closed-toed shoes, long trousers and sleeved shirts are required for gentlemen.
By clicking "Book A Table" you will be directed to an external website that is not operated or managed by The Peninsula.
Meet The Chef Florian Trento
Though he hails from the verdant hills of Switzerland, chef Florian Trento has called the glittering metropolis of Hong Kong home for the past 30 years. A thrilling culinary journey saw Chef Trento move from Switzerland to Saudi Arabia before joining The Peninsula Hong Kong as Sous Chef in 1987. Chef Trento is now Group Executive Chef for The Peninsula Hotels, bringing with him a keen respect for conscious and innovative dining to all of the culinary programmes in residence.