Shanghai’s premier Michelin-starred dining destination serves Modern European cuisine paired with breathtaking views of the Bund, Huangpu River and Pudong skyline. Awarded one Michelin star by The Michelin Guide Shanghai 2022, Executive Sous Chef Charles Benoit Lacour and experienced Food & Beverage management team create the best dining experience for discerning guests.
Sir Elly's is temporarily closed until further notice.
*Minors are not allowed to enter the bar. *Effective 1 March 2017, municipal authorities has officially banned smoking in all indoor public venues. In lieu of this new ordinance, The Peninsula Shanghai is no longer able to offer smoking guest rooms while all indoor areas including all restaurants have also been re-designated as non-smoking area.
Cuisine Type
Location
13/F
Hours
DINNER
6:00 pm - 10:30 pm (Tuesday to Thursday)
6:00 pm - 11:00 pm (Friday and Saturday)Enquiries
+86 (21) 2327 6756
sirelly'spsh@peninsula.com
Dress Code
No flip-flops, beach sandals, plastic footwear
No sleeveless shirts or shorts for gentlemen
No sleeveless shirts or shorts for gentlemen
Smart Casual
Meet the Chef Charles-Benoit Lacour
At Sir Elly's, French-born Chef de Cuisine Charles-Benoit Lacour creates refined European menus for Shanghai diners to savour. Inspired by classically trained techniques, he has an abiding passion for pairing French culinary inspiration with fresh Asian and European ingredients.
“I am particularly fond of slow cooking fish dishes to preserve the original flavor and its appearance. Also, I enjoy creating light yet fine dishes, especially as more and more guests become healthy-oriented. They would prefer to choose fine dining restaurants where has less butter and sugar.”