The Peninsula Paris’ young guests can indulge in a delicious day with our ‘Fun With Chocolate’ Peninsula Academy programme, an interactive culinary class conducted by the hotel's pastry team.
This class offers a sneak peek into the secrets of the creation of The Peninsula’s famed chocolate recipes. Aspiring little bakers are met by our Pastry Chef for a fun tour of the kitchen, where they will learn how his team creates its sweet masterpieces every day of the week.
Participants will learn the basic techniques and methods of chocolate making and have the chance to hand-make their own chocolate. During the class, chefs will be happy to pose with the young potential chocolatiers and their parents for photos.
Each participant will also receive a Pen Kids’ apron, a box of chocolates and a recipe book by which to remember this special occasion.
Following the class, children and their parents can indulge in our famed signature Peninsula Afternoon Tea.
The programme duration is three hours available from 9:00 am to 6:00 pm daily
The programme is available on request and subject to availability
The minimum number of persons is one and maximum number of persons is six
Minimum six years of age
150 Euros per person (per adult and per child), including Afternoon Tea.