Sumptuous Sunday Brunch Returns to The Lobby, The Peninsula Istanbul’s Elegant Signature Restaurant

The award-winning hotel alongside the Bosphorus once again invites guests to enjoy bountiful buffet delicacies every Sunday at its magnificent Lobby Terrace

The Peninsula Istanbul is delighted to announce the return of its cherished Sunday brunches. The delicious traditional meal, accompanied by live music, takes place every Sunday at The Lobby in the hotel’s grand and historic Passenger Hall between 12:30 and 4 p.m.  Diners are also welcomed to savour The Peninsula Brunch on The Lobby’s alfresco terrace, set amid stunningly landscaped gardens.

The extensive buffet offerings and live cooking stations showcase an array of both Turkish and international specialties. Along with impeccably fresh seafood (like oysters and sushi platters), roasted meats, and vibrant salads and vegetable dishes, this year’s choices include new options like Japanese-style yakitori dishes, and luscious new dessert creations from Pastry Chef Malte Rohmann and his talented team.

The exceptionally presented cuisine, paired with The Lobby’s sophisticated atmosphere and superbly attentive service, ensure memorable Sunday gatherings for brunch diners and their loved ones.

For reservations and more information, guests may contact Guest Services at The Peninsula Istanbul by phone at +90 212 931 2888, or book online at https://www.peninsula.com/en/istanbul/special-offers/dining/the-peninsula-brunch

About The Peninsula Istanbul

Set along the Bosphorus among beautifully landscaped gardens within the new development of Galataport, The Peninsula Istanbul occupies a quartet of graceful waterfront buildings in the historic district of Karaköy, near iconic city landmarks like Galata Tower, The Hagia Sophia, and The Blue Mosque. Many of the hotel's 177 guest rooms and suites offer sweeping Bosphorus views from floor-to-ceiling windows, balconies, and private terraces. Distinctive amenities include an exquisite Turk-Asian restaurant, GALLADA, helmed by award-winning chef Fatih Tutak; an opulent Ballroom and grand open-air terraces; and the sumptuous The Peninsula Spa and Wellness Centre, featuring traditional Turkish hammams, an indoor pool surrounded by Marmara columns, as well as an expansive outdoor pool and private boat dock.

About The Hongkong and Shanghai Hotels, Limited (HSH) 

Incorporated in 1866 and listed on The Stock Exchange of Hong Kong (00045), HSH is the holding company of a Group which is engaged in the ownership, development and management of prestigious hotel, commercial and residential properties in key locations in Asia, the United States and Europe, as well as the provision of tourism and leisure, club management and other services. The Peninsula Hotels portfolio comprises The Peninsula Hong Kong, The Peninsula Shanghai, The Peninsula Beijing, The Peninsula Tokyo, The Peninsula New York, The Peninsula Chicago, The Peninsula Beverly Hills, The Peninsula London, The Peninsula Paris, The Peninsula Istanbul, The Peninsula Bangkok and The Peninsula Manila. The property portfolio of the Group includes The Repulse Bay Complex, The Peak Tower and St. John’s Building in Hong Kong; The Landmark in Ho Chi Minh City, Vietnam; and 21 avenue Kléber in Paris, France. The clubs and services portfolio of the Group includes The Peak Tram in Hong Kong; Quail Lodge & Golf Club in Carmel, California; Peninsula Clubs and Consultancy Services, Peninsula Merchandising, and Tai Pan Laundry in Hong Kong. 

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