Romance Reigns At The Peninsula Hong Kong This Valentine's Day

To celebrate one of the world’s most romantic holiday, The Peninsula Hong Kong has prepared an array of splendid offerings to let couples enjoy Valentine’s Day in luxurious style. With experiences including marvellous special meals, romance-themed stay packages, and special spa treatments – the legendary hotel reaffirms its reputation as Hong Kong’s most romantic destination, and ensures guests create unforgettable memories together.

Delectable Dining for Two

Couples are invited to savour exquisite Valentine’s Day set menus at several of The Peninsula Hong Kong’s internationally acclaimed restaurants, including:

Gaddi’s, where timeless elegance meets Michelin‑starred French artistry, presents a six-course menu from Chef de Cuisine Anne-Sophie Nicolas, plus rarefied wines, in a setting of unparalleled classic glamour, including Caviar Oscietra, King Crab Tart, and Cauliflower, followed by Poached Périgord Foie Gras with Black Truffle, Daikon and Duck Consommé, for dessert, Guava Compote, Strawberry Sorbet, Vanilla Chantilly and Meringue served with two glasses of Champagne. Priced at HK$ 6,500* per couple. Sommelier’s Selection of four glasses available at HK$ 1,888* per person, or HK$ 2,888* per couple. For reservations call +852 2696 6763.

Felix, where breathtaking top-floor views over Victoria Harbour are paired with the refined modern European dishes and inventive craft cocktails, including Focaccia, Iberian Ham with Confit Tomatoes, Bloody Mary Oyster, Poached Turbot Confit Fennel, Bouillabaisse and Be My Valentine Choux Pastry, Hibiscus, Rose and White Chocolate served with two glasses of Champagne. Priced at HK$ 3,750* per couple for three-course early dinner, HK$ 5,100* per couple for five-course dinner; for reservations call +852 2696 6778.

The Lobby, with graceful colonnades, a soaring double‑height ceiling and live music, offers a timeless setting of grandeur and romance, featuring a four-course menu of elegant international fare, including Snow Crab, Pickled Beetroot and Granny Smith Apple, Mushroom Consommé, Duck Foie Gras Ravioli and Garden Herbs, and Roasted Prime Beef Sirloin, Point Cabbage, Potatoes and Truffle Beef Jus, and Vanilla Mousse, Peach Compote, Elderflower Peach Sorbet, served with two glasses of Champagne. Priced at HK$ 2,800* per couple; for reservations call +852 2696 6772.

Chesa, offering enticing Alpine specialities and wines, in a cosy space that evokes a wintertime Swiss chalet, including Scallop Carpaccio with Radish and Citrus Dressing, Roasted Duck Breast with Floral Honey, Fondant Beetroot and Raspberries, and White Chocolate Mousse with Raspberry Lychee Compote and Campari Jelly, served with two glasses of Champagne. Priced at HK$ 2,950* per couple for three-course early dinner, HK$ 4,200* per couple for five-course dinner; for reservations call +852 2696 6778.

The Pool, offering intimate, semi-alfresco dining beside a magnificent Roman-style Pool with harbour views, including Boston Lobster Salad, Buddha’s Hand Citron, Kaffir Lime Dressing, Grilled A5 Kagoshima Tenderloin, Black Truffle, Sauteed Green Peas, Chanterelle Mushroom, Baby Onion, Thyme Gravy and Rose Strawberry Mousse, Hibiscus Jelly, Vanilla Charlotte. Priced at HK$ 5,400* per couple for five-course dinner; for reservations call +852 2696 6615.

The Verandah, the hotel’s beloved buffet restaurant, will present a sumptuous Valentine’s Day dinner buffet brimming with international and Asian delicacies. Highlights include Sautéed Boston Lobster with Chilli and Fried Garlic, Deep‑Fried Abalones with Salt and Pepper, Braised Beef Cheeks in Red Wine Sauce, and Roasted Lamb Rack with Garlic‑Herb Crust, alongside a lavish dessert spread featuring Homemade Peninsula Chocolate Bonbons. Priced at HK $ 3,800* for two adults and HK $ 1,150* per child; for reservations, please call

+852 2696 6766.

*Prices are subject to a 10% service charge.

Dining enquiries can be directed to the hotel’s Dining Service team by phone at +852 2696 6691 or +852 2696 6693, or via email at [email protected].

Sweet Elegance for Valentine’s Day

Guests can delight their beloved ones with the gift of an artfully crafted Valentine’s Day Cake – La Fleur De Saint-Valentin from the hotel’s Executive Pastry Chef, Wilson Lai. A delectable creation featuring rich chocolate mousse, toffee cream, hazelnut praline crunch and chocolate sponge. Priced at HK$ 300 (180g), this delightful creation is perfect for two to share.

La Fleur De Saint-Valentin must be pre-ordered 48 hours in advance and the collection period will be from 6 to 15 February 2026. Please visit the hotel’s e-shop to place an order.

Romance in Full Bloom

The Peninsula Hong Kong’s florists will offer a selection of beautifully designed fresh floral arrangements for guests to present to their beloved ones, highlighting “Enchanted Elegance” and “Blissful Blossoms”. Both available in various sizes and priced from HK$ 1,008.

For orders and information, please visit https://gifts.peninsula.com/hongkong/phk/gifts.

Couples’ Spa Journeys

At The Peninsula Hong Kong, couples can experience luxurious serenity together with two special Valentine’s Day spa treatment packages at the hotel’s expansive Spa & Wellness Centre.

Romantic Retreat: This treatment includes a 75-minute personalised Aromatherapy, Deep Therapeutic, or Swedish Body Massage for two, plus a box of handcrafted signature Peninsula chocolates to enjoy afterward. Priced at HK$ 4,180* for two.

Sweet Serenity Escape: This treatment offers complete rejuvenation with a 45-minute Warm Spiced Mud Wrap or Stimulating Body Buff, followed by a 60-minute Deeply Therapeutic Body Massage with hot stones. The journey concludes with a box of handcrafted Peninsula chocolates. Priced at HK$ 5,360* for two. Both packages are available from 1 to 16 February 2026. Guests who book either offer can choose to upgrade their treatment with an hour in the opulent couples’ spa suite – featuring a private whirlpool with stunning views over Victoria Harbour – for HK $1,200*.

For reservations and enquiries, please contact The Peninsula Spa and Wellness Centre at +852 2696 6682, or email at [email protected].  

*Prices are subject to a 10% service charge.

The Peninsula Bridal Showcase

On this most romantic day of the year, it’s the perfect moment to embark on the next chapter with your loved one. The Peninsula Hong Kong is delighted to present its Bridal Showcase on Sunday, 1 March 2026, from 11:00 am to 7:00 pm at the Salisbury Room on M2 Floor, with complimentary admission.

Meet our wedding specialists, who will be on hand to share their expertise and craft personalised ideas to help you create your dream wedding. Exclusive privileges will also be available on the day.

For enquiries, please contact our wedding specialists at +852 2696 6615 or +852 2696 6616, or email [email protected].