The Peninsula Manila Academy

Uncover the soul of Filipino cuisine with The Peninsula Pantry: A Filipino Culinary Journey, an exclusive cooking class hosted in the heart of The Peninsula Manila. This immersive culinary experience invites guests to step inside the hotel’s kitchens for a chef-led workshop that celebrates native ingredients, traditional techniques, and the rich cultural heritage behind beloved local dishes. Guided by the hotel’s master chefs, participants will learn to prepare Filipino favorites while exploring the stories and regional influences that make each recipe unique. 

Designed as a signature hotel activity, this interactive class blends luxury hospitality with cultural immersion, offering guests a hands-on taste of Manila’s vibrant food scene. Whether you're a seasoned gourmand or a curious traveler, this experience delivers more than just flavor—it’s a journey into the artistry, warmth, and creativity of Philippine cooking, curated exclusively for guests of The Peninsula Manila. 

Additional Detail:

• The program runs for two and a half (2.5) hours; schedule may vary based on guest request and availability.
• Reservations are required to be made two (2) weeks in advance. 
• Participants should be a maximum of ten (10) persons, a minimum of two (2). 
• Participants under 18 years of age must be accompanied by an adult. 
• The program is subject to availability.