The Belvedere, a California Style Brasserie | The Peninsula Beverly Hills | French-Californian Restaurant

PBH - The Lobby


The Belvedere, a California style brasserie, is the perfect blend of Parisian brasserie charm and eternal California sunshine.

Our menu pays homage to the history and romance of French cuisine featuring new twists on classics such as Saffron Risotto Croquette, Rotisserie Chicken Crepe and a Gran Marnier soufflé, each are perfectly complimented with refreshing hand-crafted cocktails.
Reservations are suggested. Please call +1 310 975 2736 during operating business hours or click below for reservations.




Ground Floor


Wednesday - Sunday


6:30AM - 2:30PM

5:00PM - 10:00PM 

closed for dinner on Sundays


Weekend Brunch | Saturday & Sunday

11:00AM - 2:30PM

Dress Code

Smart Casual


Meet The Chef Ralf Schlegel

With over 20 years of hospitality and Michelin-starred restaurant experience, Executive Chef Ralf Schlegel oversees all culinary aspects of The Peninsula Beverly Hills’ dining outlets, including its signature restaurant, The Belvedere and rooftop restaurant, The Roof Garden. A third-generation chef trained in French, German, and Italian cuisine, Schlegel combine his European cooking style with locally sourced ingredients, including herbs and vegetables from the hotel’s onsite garden to create a fresh take on classic and seasonal dishes.

Season your life with good food and memories.