Mother's Day Dining at The Belvedere | 5-Star Hotel Promotions | The Peninsula Beverly Hills

Join us for a divine four-course Mother's Day Brunch in The Belvedere including a glass of champagne and our heavenly dessert station.
MOTHER'S DAY BRUNCH
Celebrate The Women Who Gave Us Wings
MENU
- To Start -
Mini Pastries for the Table
- First Course -
Choice of One
Seared Diver Scallop
Spring Rhubarb, Marsh Herbs, Woodruff Hollandaise
or
Broiled Japanese Striped Jack Filet
Slow Cooked Hen Egg, Crispy Bacon, Butter Lettuce, Watercress
Shishito Pepper, Crostini, Bonito Ranch Dressing
or
Lobster Bisque
Brandy Chantilly, Lobster Salad, Puff Pastry Dome
or
Quiche Provencal
Garden Zucchini, Tomato Concasses, Farmhouse Royal, Barrel Aged Feta
French Cucumber Salad, Verjus, Breakfast Radish
or
Italian Saffron Risotto Milanese
Marcho Farm Braised Veal Cheek, Port Wine Jus
- Second Course -
Choice of One
Half Shell Oyster & Ossetra Caviar
Thousand Island Ice Cream
or
Sliced Assorted Fruit Arrangement & Berries
- Main Course -
Choice of One
Braised Garden Kohlrabi & Elderberry
Coconut Yogurt, Togorashi Spice, Caramelized Onion Cream, Coffee Tuile
or
Hamachi Yellow Tail Filet
Aji Amarillo, Yellow Pepper Puree, Avocado, Salt Lemon, Rice Chips
or
Crab Cake Benedict
Poached Hen Egg, Asparagus Tips, Yuzu Sauce Hollandaise
or
Guinee Hen Supreme
Lemon Tarragon Butter Sauce, Baby Garden Vegetable Hash Brown
or
Seared Beef Tenderloin
Périgord Truffle Reduction, Potato Gratin, Tarragon Fava Beans
Chanterelle’s Parisienne Vegetables
- Dessert -
Choice of
Everything Chocolate
Manjari Chocolate Mousse, Golden Streusel, Dark Chocolate Cream, Rocky Road Ice Cream
or
Strawberries and Champagne Pavlova
Tahitian Vanilla Meringues, Strawberry Lavender Confit, Rosé Cremeux, Strawberry Sorbet
or
Myer Lemon Blueberry Tart
Sparkling Lemon Gelée, Blueberry Ganache, Almond Crunchy Glaze, Elderflower Fluff
- Dessert Action Station -
Crepe Suzette
Orange Supremes, Candied Oranges, Salted Caramel Glaze, Grand Marnie
$155 per person
Children 12 and under, $80pp
Reservations are suggested.
Please call +1 310 975 2736 during operating business hours or click below for reservations.
Bookings will require a credit card on file to secure reservations.
Date
Sunday, May 8, 2022
11AM - 6PM
Location
Beverly Hills, CA 90212
Inquiries
+1 310 975 2736
pbhfoodandbeveragemanagers@peninsula.com
By clicking "Book A Table," you will be directed to an external website that is not operated or managed by The Peninsula.