Share the quintessential Cantonese tradition of “Yum Cha” with beloved family and friends. Yi Long Court’s talented Cantonese chefs have created a menu for dim sum lovers that features classic and signature dumplings, as well as steaming bowls of double-boiled pigeon and Himematsutake clear broth. Enjoy our special unlimited menu with one of The Peninsula Shanghai's premium teas from our extensive selection. 


Date:
2 March – 30 June (Saturdays and Sundays) 

Time:
11:00 am - 2:30 pm

Price:

• RMB 268* per person
• RMB 134* per child 12 and under and children under six dine with our compliments

For enquiries, please contact (86-21) 2327 6742, or email: diningpsh@peninsula.com

*Above prices are subject to 15% surcharge.