The Lobby  has created a variety of lunch and dinner options that cater to every guest. In addition to our current offerings, The Lobby offers vegan, vegetarian and gluten-free menus.

These menus feature multiple appetizers, entrees, sides and desserts including Seared Tuna Nicoise Salad, Creamless Tomato Soup, Beef Filet and Mint Chocolate Fondue. Join us Sunday through Thursday from 11:00 am to 11:00 pm or Fridays and Saturdays from 11:00 am to 12:00 am.

For reservations, please call (1-312) 573 6695 or e-mail diningpch@peninsula.com.