Executive Chef Kai Lerman and Executive Pastry Chef Celine Plano are pleased to present “Chocolate at The Pen,” Chicago’s premier chocolate bar, in The Lobby  at The Peninsula Chicago where guests are invited to savor to their hearts content an unlimited variety of chocolate desserts and delicacies.
 
“Chocolate at The Pen” promises sweet satisfaction for those looking for a little indulgence after dinner. It’s also the perfect accompaniment to “Jazz at he Pen” at The Lobby and guests are invited to dance the night away!

“Chocolate at The Pen” and "Jazz at The Pen"
Venue: The Lobby
Date: Every Friday and Saturday
Time: 8:00pm to 12:00 midnight

"Chocolate at The Pen" including

• Selection of petite chocolate delicacies
• Unlimited coffee, cappuccion or espresso

Price: US$ 38 per adult and US$ 20 per child(under the age of 12)

"Chocolate at The Pen" including

• Choice of full chocolate bar
• One Chocolate Martini

Price:  US$ 47 per adult

The chocolate bar items vary weekly and may include such items as:

• Opera Cake
• Chocolate Moelleux Raspberry Compote
• Chocolate Coffee Tart, Chocolate Tapioca
• Chocolate Pecan Tart, Chocolate Tiramisu
• Chocolate Pot de Crème
• Chocolate Cake Feuilletine
• Chocolate Tart Vanilla Sable Breton
• Chocolate Mousse (dark and white chocolate served in martini glass)
• White Hot Chocolate infused with Lavender
• Dark Hot Chocolate infused with Allspice
• Chocolate-dipped Strawberries
• Chocolate Flan
• Chocolate Crème Brûlée
• Assorted Home-made Chocolate Cookies
• Chocolate Truffles