Minimum of 50 persons.

The package at $ 260.00 per person includes:

• Six hot and/or cold Hors d'oeuvres to be served during cocktail reception
• Open bar (maximum of 4 hours) including fine wine, premium liquor, beer, sodas, mineral water and juices
• Veuve Clicquot “Yellow Label” Champagne butler passed during cocktail hour (one glass per person)
• Four-course dinner (custom-made menu with a choice of entrée)
• Peninsula Pinot Noir
• House white wine
• Three-tier wedding cake
• Ballroom rental and set-up charges 
• Audio equipment for the Ceremony
• Customized printed menu
• Ivory linens
• Dance floor
• Up-lighting for the Ballroom
• Specialty Coffee and Asian Tea Station with dessert
• Complimentary bridal suite for wedding night with Champagne and fruit, including breakfast for two the following morning
• Groom’s changing room
• Access to luxurious hotel grounds for wedding photography
• Massage treatments for Bride & Groom
• Monogrammed Bathrobes for wedding couple
• Complimentary one night stay with amenities to celebrate your first anniversary

Optional Items:

• Coat check attendant can be hired at a flat fee of $ 125
• Additional Bartender at a flat fee of $ 250
• Champagne toast (one glass per person)
• Customized place cards
• Specially-themed floral table decorations
• Customized invitations

There will be an applicable 22% service charge and 9% sales tax.


*Subject to availability
*Terms and conditions may apply
*Prices subject to change