Serving east-meets-west cuisine with global appeal, supported by a 1400-bottle wine cellar stored in glass racks at the entrance, Jing aims for a modern-meets-Asia feel. Open for breakfast, lunch and dinner, cooking here is theatre, with three open kitchens giving diners a full view of the daily culinary creation as it unfolds. The tasteful combination of dark wood, mirrors and water features makes for an intriguing atmosphere.